Description
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Usage
In accordance with Indian dining traditions, the Thali plate is divided into five sections, the largest section is usually reserved for rice, while the others typically hold dal (legume curry), sabji (vegetable curry), and raita (yogurt with herbs).[/vc_column_text][/vc_column][vc_column width=”1/2″][vc_column_text css=”” woodmart_inline=”no” text_larger=”no”]
Material
100% stainless steel in thick, very robust premium quality[/vc_column_text][vc_column_text css=”” woodmart_inline=”no” text_larger=”no”]
Dimensions
33.50 cm x 26 cm[/vc_column_text][vc_column_text css=”” woodmart_inline=”no” text_larger=”no”]
Contents
1 Thali plate divided into five sections[/vc_column_text][vc_column_text css=”” woodmart_inline=”no” text_larger=”no”]
País of origin
India[/vc_column_text][/vc_column][/vc_row]











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